These are used to mount your BBQ into a large wooden rail or transom (see picture). The front legs of the BBQ simply slip over the pin A which is placed in the flush deck mount B which assembles as C. This enables you to simply remove the BBQ when finished and stow it away. If you are a fisherman, Marine Barbecues Australia also have a bait board that will slip into these same mounts.










Classic Compact Refrigeration kit 60/20 Ltr -"FLAT" shape
